Last day of work prior to the Roche Harbor Blackmouth Classic. All the stocking has been completed except for some last minute food compliments of Gary and Food Service of America.
Diamond Jim's for breakfast tomorrow morning, then load up the remaining food and head out! Will fish the south end on the way to Roche, plan on being dockside by 1pm to set up for the "Wine and Cheese Event" at 4. Lots to do!
Wednesday, February 2, 2011
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